Alishan Jinxuan Tea | Hand-picked raw leaves | 4 taels 150g

Alishan Jinxuan tea bag｜150g Roasting degree｜ ◉◉○○○ Fermentation degree｜◉◉○○○ Alishan Jinxuan Tea's unique caramel milk flavor and soft and delicate taste are deeply loved by women and young people, attracting many Japanese tourists to buy it. Located at the top of Alishan Mountain at an altitude of 1,250 meters, it is grown in a tea area with abundant water vapor, a cool climate and a strong forest flavor. The tea is made using light fermentation and light baking methods, and is rolled into a spherical shape, giving Alishan Jinxuan tea a It is as soft as silk and has a mellow flavor with a slight milky aroma. It can be an introduction to tea drinking. Jinxuan, the word sounds a bit elegant at first, small and cute, but it is the strongest group in the tea garden. It was bred by the Taiwan Tea Improvement Farm as early as 1981, but it has attracted more attention in recent years. Jinxuan is the name of the tea tree species, Taiwan Tea No. 12, also known as 27 Tsai. It is a cross-breeding of "Hard Branch Red Heart" and "Tainong No. 8". The leaves are thick and thick, which is a bit of a contrast in appearance and flavor. Cute tea.