CHADONGXI
Qizi Tea Pu'er Beeng Cha
Origin: Yunnan, China
Weight: ~357g
Taste:
The aroma is obvious, the tea soup is red and bright, and the taste is mellow
Efficacy:
Enhance physical fitness, improve stomach cold, soothe the liver and moisten the lungs, eliminate accumulation and stagnation
Brewing:
Use 100°C water temperature, brew for 30 seconds and drink
Storage:
Avoid direct sunlight and store in a cool and dry place
Yunnan Age Unknown Pu'er is produced in the Xishuangbanna area of Yunnan. Tea masters carefully blend the raw materials and undergo a post-fermentation process to make Pu'er ripe tea.
The obvious difference between Pu'er tea and other teas is that the finished tea is not fresh, but is aged due to storage time to make the tea more mellow.
Unknown-year Pu'er is made by tea masters blending raw materials that are 10 to 15 years old. The aging of this tea has transformed into a unique and distinct aroma. The tea soup is red, bright and rich, with a mellow taste.
Product Description
Product Details
- Material
- Plants & Flowers
- Where It's Made
- mainland China
- Stock
- More than 10
- Ranking
- No.23,583 - Food & Drink | No.5,083 - Tea
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- Product Type
- Original Design
- Listing Summary
- CHADONGXI Qizi Tea Pu'er Beeng Cha Origin: Yunnan, China Weight: ~357g Taste: The aroma is obvious, the tea soup is red and bright, and the taste is mellow Efficacy: Enhance physical fitness, improve stomach cold, soothe the liver and moisten the lungs, eliminate accumulation and stagnation
Food Information
- Best Before
- 3650 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 357.0g x 1
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