Lemon cheese. jam

/ Commodity Description and story / Fresh sweet citric aromas with a creamy, fine fire slow boil and cook until sauce wipe citric aroma and elegant in the mouth. Suggestion: Toast and butter cookies To share with family and friends concept, using seasonal fruits from each bottle by hand slowly cooked jam, and completely without adding any chemical ingredients or preservatives ingredients, the consumption of only peace of mind, good health is not burden. / Size, specifications, size, weight (specify in detail the size, you can improve your online purchase rate Oh!) / 230g ± 10 / Material / Fresh lemon juice, eggs, cream, sugar / Use and maintenance info / A. unopened ︱ please put to a cool place, can be stored for three to six months. B. After opening the refrigerator ︱ please finish eating, edible completed within a month. (In the absence of any additives, and therefore over time by natural fermentation) Use clean, dry spoon utensil, avoid moisture to enter, influence jam Save / Designers and brand profile / Start slow jam is because it is like cats and dogs, like donations to assist children cute stray dogs and cats, whim chose hand-made jam trick. Would have liked to stay in the kitchen to play, began to study the fresh fruit jam simmer boiled complicated process and the establishment of a very slow jam small brand, you want to sell a caring, to small animals. Origin / manufacturing methods Taiwan