AY baker walnut banana pound cake
Ingredients: walnuts, bananas, cream, sugar, eggs, flour, salt
Weight: 80g+-10g
Storage method: refrigerated for 3-5 days and frozen for 7-10 days
Frozen for home delivery, keep until room temperature and ready to enjoy
Bake method: Air fryer at 180 degrees for 3 minutes or microwave for 1 minute
Product Details
A designer and chef with a Class C baked goods certificate recently wanted to re-enter the world of handcrafting. Walnut Banana Pound Cake is the first product and the most confident product. My favorite flavors and ingredients are all made by myself over and over again. I tried making it once, and I am very satisfied with the final product. I want to share the home-delivered food with everyone. In order to maintain the freshness and moistness of the bread, the finished pound cake is always frozen home-delivered. After receiving it, it can be refrigerated or frozen.
Storage method: refrigerated for 3-5 days and frozen for 7-10 days
Reheating method: refrigerated air fryer at 180 degrees for 3 minutes, frozen air fryer at 180 degrees for 5 minutes
IG: aybaker2024 has more works for reference
Delivery Method:
1. Frozen home delivery
2. Pick up at the studio
Address: 6th Floor, No. 89, Yanping North Road, Datong District, Taipei City
3. Personal delivery is also available for orders of more than 10 boxes in Taipei City.
*Free shipping for 30 boxes or more*
I sincerely recommend it to everyone. Of course, we also provide customization. If you want larger pound cakes or sliced packaging, you can message us. We can also make office afternoon tea series or conference lunch boxes. We will also launch gift box-style packaging in the future. ,I hope you will like it:)
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- Down to the last 9
- Ranking
- No.13,053 - Food & Drink | No.2,614 - Cake & Desserts
- Popularity
-
- 1,051 views
- 1 sold
- 4 have saved this item
- Product Type
- Original Design
- Listing Summary
- AY baker walnut banana pound cake Ingredients: walnuts, bananas, cream, sugar, eggs, flour, salt Weight: 80g+-10g Storage method: refrigerated for 3-5 days and frozen for 7-10 days Reheating method: refrigerated air fryer at 180 degrees for 3 minutes, frozen air fryer at 180 degrees for 5 minutes
Food Information
- Best Before
- 10 day(s) after the manufacturing date
- Allergens
- Eggs、Nuts
- Storage Method
- Room temperature、Refrigerate、Freeze
- Volume
- 80.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Report
- Report this item