Combination contents:
Product name: Camellia cake
Ingredients: Old plum and pineapple filling [aged pickled plums (plums, sucrose, sea salt), winter melon jam (winter melon, maltose, sugar, salt), pineapple jam (winter melon, pineapple, maltose, sugar, anhydrous cream, salt), Balsamic vinegar (wine vinegar, grape pulp)], flour, sugar, egg yolk, cream, milk powder, Tieguanyin tea powder, salt
Content volume: 35g/piece
Quantity: 4 pieces
Product name: plums and jujubes
Ingredients: date paste, maltose, walnuts, sugar, starch powder, aged pickled plums (plums, cane sugar, sea salt), aged balsamic vinegar
Content: 170g±4.5%
Quantity: 10 pieces
Product name: Lao Mei Su
Ingredients: Laomei and pineapple filling [Aged pickled plums (plum, cane sugar, sea salt), aged balsamic vinegar, pineapple, winter melon, anhydrous cream, maltose], flour, cream, eggs, sugar, milk powder, glucose
Content volume: 35g/piece
Quantity: 4 pieces
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**Exclusive special product - plums and dates arrive**
Fresh walnuts and jujube paste are blended into the "ten-year-old plum meat" plum, jujube and walnut cake. It is sweet and has the sour aroma of aged plums. The sweetness is low, slightly sour and not greasy. High-quality jujube pulp is specially selected and simmered over slow fire to add a mellow taste. It has a multi-layered fragrance and is a healthy snack that is widely welcomed by foodies!
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**Exclusive special product-Lao Mei Su**
Ten-year-aged old plums are mixed with winter melon filling and pineapple filling, and are carefully cooked.
The mellow sweetness of old plums is fully integrated into the sweet and sour taste of pineapples.
The perfect combination of plum and pineapple, two local Taiwanese fruits, with unique and delicate pulp particles will leave you with endless aftertaste.
In 2016, it was recognized by Taiwan High Speed Rail and was specially selected as a business class souvenir.
In 2017, it won the Gold Award for the Top Ten Cross-Strait Souvenirs.
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Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.24,983 - Food & Drink | No.2,126 - Snacks
- Popularity
-
- 72 views
- 1 sold
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Camellia Cake: The crust is blended with Taiwan Tieguanyin tea powder, and the elegant tea aroma is paired with the unique plum and phoenix filling. Plum and jujube arrives: The old plum meat is blended into the traditional southern jujube and walnut cake, which is sweet yet sour and has a natural aroma. Lao Mei Su: ten-year-old plums mixed with local high-quality local pineapple filling, with a sweet and sour natural flavor.
Food Information
- Best Before
- 45 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Other
- Storage Method
- Room temperature、Refrigerate、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 200.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item