A04 alpine oolong tea

US$ 17.96
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Product Details

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SCENTEA

Taiwan
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A04 alpine oolong tea

Product Description

**【Product desciption】** ► Product Description 1800m high temperature and the sun with the beautiful, the achievements of a delicate and delicate mountain tea. Elegant fruity and cold mountain gas, fresh and sweet, intriguing. ► origin Taiwan ► Altitude 1800m ► content Loose tea 75g ► Process Semi-fermented. Fragrance --------------------------- **【Xuan Ting's insistence】** **100% Taiwanese tea** Adhere to Taiwan's most exquisite taste, so that every sip, can deeply feel the natural nature of this land. Integrity, not only our commitment to consumers, but also thanks to this land. **Complete hand mining** Hand-picked the original leaves, to avoid each broken gap and rough impurities, affecting the rich level of taste, to retain the delicate and elegant aroma, passing the mountain net water taste of the net. **30 years of technology** Thirty years of time, with the years in exchange for professional. The old master of the process of perseverance and process of discouraging, the achievements of exquisite taste. With the level, telling each of the changes in spring, summer, autumn and winter, but also with the craft, touched you my perfect request. **Charming design** Calligraphy and deer, is the art and nature of the intertwined; red and white, is the integration of tradition and modern. Charming design, not only a beautiful visual presentation, is the cultural meaning of the convey, is also a unique taste of proof. **Lead, the so-called good** Wonderland, where where lead you to. --------------------------- **【Recommended brewing method】** **Hot bubble** Tea volume: tea ratio of 4: 100 (4g tea with 100cc of water) Brewing temperature: water temperature 100 ℃ Brewing time: the first bubble 1'40 ", the second bubble 1'30", the third bubble 1'50 ", the future increase of 20 seconds for each tea **Hot ice** The amount of tea: 4g of tea & 100cc of water Brewing temperature: water temperature 100 ℃ Brewing time: the first bubble 2'30 ", the second bubble 3'00". Mix the first, second tea after adding ice to 350cc **Cold bubble** Tea volume: tea ratio of 2: 100 (2g tea with 100cc of water) Brewing temperature: room temperature cold water Brewing time: room temperature for 3 hours; cold state for 6 hours **Note: the degree of heat bubble and cold shade, according to personal preferences to do the amount of tea or time to adjust** --------------------------- **[Peace of mind]** ►100% hand-picked Taiwan tea ► Through SGS food safety testing, in full compliance with Japan and Taiwan's strict national safety standards

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