[Eco-Green] Single Origin Coffee Beans/Peru/Medium-Light Roast (250g)

Producer: CECOVASA Varieties: Catimor, Catuai, Caturra, Typica Altitude: 1250~1600m Roasting degree: medium-light roast Flavor: Balanced taste with a full finish. Cocoa, chocolate, nuts. Founded in 1970, the CECOVASA Cooperative is a very historic and influential farmers' organization in Peru, with more than 5,000 members. The cooperative exports 3,680 metric tons of coffee beans a year, with three certifications: Fair Trade, Organic, and Rainforest Alliance, with Fair Trade accounting for 75% of sales. With the support of Fair Trade Community Development Fund, CECOVASA continues to improve its production technology and invest in equipment. Their coffee has won five national quality coffee competitions (2005, 2007, 2007, 2011, 2012), and in 2010 was named the world champion by the SCA Specialty Coffee Association of the United States. In addition to using community development funds to invest in processing equipment and hire agricultural technicians, CECOVASA also built small hydroelectric power plants to stabilize the power supply in remote areas, and built community sewage treatment facilities to improve the public health environment. Product name: [Eco-Green] Single Origin Coffee Beans / Peru / Medium-Light Roast (250g) Contents: International Fair Trade Certification, high-quality Arabica coffee beans Green beans origin: Peru Product specifications: 250 grams/pack, about half a pound (227 grams) or more Shelf life: 18 months Storage method: Seal the package directly after using the coffee beans each time, or put the coffee beans in a sealed can and place it in a cool, dark place. Do not put it in the refrigerator to avoid temperature differences and odor penetration. It is recommended to drink it within one month after opening for the best freshness! Food business registration number: A128646760000007