Koto matcha tea, organic matcha with mild taste, that has been used in the traditional Japanese tea ceremony experience house KOTO where guests from over 50 countries experience the tea ceremony, as well as in many schools in Kyoto City.
Of course, it can also be used for making sweets and lattes.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Japan
- Stock
- More than 10
- Ranking
- No.16,534 - Food & Drink | No.3,106 - Tea
- Popularity
-
- 1,048 views
- 3 have saved this item
- Product Type
- Original Design
- Listing Summary
- "Koto matcha tea" is made in Uji, where has been the best place for matcha tea since 13th century in Japan. It's organic and ceremonial class one. It's served in Tea Ceremony KOTO, which welcome many guests from over 50 countries since 2015.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 90g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
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