【Yan·Xiangming】High-tech Qiluo incense
Wu Zhong's "Qiluoxiang" combines the production processes of oolong and black tea under the skilled craftsmanship of three generations of tea-making masters. The essence of good tea in "Daguan Tea Theory": "Fragrance, sweetness, heavyness and smoothness are the taste. Complete." The perfect balance emits multi-layered and diverse flavors, integrating the taste of the tea body, which is completely happy and touching.
Brewing method:
hot stamping method
1. Take 4 grams of tea and put it into a pot (cup); adjust the intensity according to personal preference.
2. Pour hot water with a temperature of about 80℃ into a 120c.c. pot (cup).
3. Wait for about 30 seconds, then pour out the tea soup and drink.
4. Can be brewed several times.
Net weight: 75 grams
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 10
- Ranking
- No.5,738 - Food & Drink | No.690 - Tea
- Popularity
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- Product Type
- Original Design
- Listing Summary
- Wu Zhong's "Qiluoxiang" combines the production processes of oolong and black tea under the skilled craftsmanship of three generations of tea-making masters. The essence of good tea in "Daguan Tea Theory": "Fragrance, sweetness, heavyness and smoothness are the taste. Complete." The perfect balance emits multi-layered and diverse flavors, integrating the taste of the tea body, which is completely happy and touching.
Food Information
- Best Before
- 1095 day(s) after opening the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 75.0g x 1
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- Shipping
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- Alipay
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