Ningmu Sun Moon Lake Red Jade Black Tea 60g Elegant Gift Box Cinnamon Gankou Mint Cool

https://c1.staticflickr.com/1/850/28721549007_58600c4c55_o.png **[Wrong like tea] Ningdu Sun Moon Lake Red Jade Black Tea Loose Tea 60g Cinnamon Gankou Mint Cool** **Sun-Moon Lake Ruby Tea** "Wrongly like tea. It is from Taiwan and has been passed down for generations."  Flavor description: Taiwan Tea Eighteen ♦ Ruddy tea soup Rich layers ♦ Soft and not greasy Cinnamon Gankou Mint Cool  Ingredients: Black Tea/Taiwan Tea No.18/High Quality Taiwan Black Tea  Certification: SGS certification, safe zero detection, no pesticides, no fertilizers, no herbicides, no fragrances  Type: rope type / one heart and two leaves hand picking  Origin: 100% Taiwan Nantou local good tea Taiwan Nantou  Specifications: 60g  Packaging: vacuum aluminum bag packaging, exquisite iron can, elegant gift carton, with Chinese and English brewing guide  Shelf life: 24 months (before opening)  Storage method: Please store in a cool and dry place to avoid direct sunlight. https://c1.staticflickr.com/1/921/28718286227_d5eab94850_o.jpg **[Wrong boss’s tea search notes]** Red jade is bred from "Taiwan native camellia" and "Burmese big leaf black tea". It is a fully fermented tea (Fully-fermented). The tea soup is ruddy and bright, with aroma and sweetness, just like "red jade." https://c1.staticflickr.com/1/935/42706118595_f39690c101_b.jpg With the excellent pedigree of the native camellia from Taiwan, it creates a natural cinnamon scent after brewing, and it delivers an elegant mint fragrance in the throat. It is rich in layers and intriguing. It is praised as the unique "Taiwan fragrance" by world black tea experts. https://c1.staticflickr.com/1/920/43562912362_f39a407ab1_b.jpg **[Take care of Taiwan’s proudest black tea From Formosa]** The surrounding area of Sun Moon Lake was surrounded by clouds and mists, high humidity, large temperature difference between day and night, and the climate resembled India. Therefore, it was selected as a growing place for large-leaf black tea during the Japanese Occupation era. Assam tea trees were first introduced by the Governor's Mansion. https://c1.staticflickr.com/1/933/28722691257_b20dc1a64a_b.jpg After the Second World War, the tea improvement farm continued to select and breed. In 1999, it launched the No. 18 tea from Taiwan wild camellia (male line) and Burmese large-leaf species (mother line), named Hongyu black tea. **[Attentive professional micro-oxygen storage Micro-Oxygenation]** When storing black tea, avoid excessive oxygen, and it is not suitable for high humidity and high temperature environment of sunlight. We especially keep the aluminum tea bag at six to seven minutes of vacuum. The trace oxygen in the bag will continue to convert tea polyphenols and produce aminobutyric acid. Furthermore, the black tea is mellowed, and the flavor is better. **[Pass the food safety inspection Befriend With Nature]** The tea bags are hand-picked original leaf triangle three-dimensional tea bags. The tea bags and cotton thread are imported from Japan, and the high heat-resistant PET net imported from Japan is used. All of them have passed the national standard SGS inspection. Please feel free to drink. https://image-cdn-flare.qdm.cloud/q62697a542bd5c/image/data/2019/05/22/e9d8f1816c83cbd14689c24fb8c744f1.jpg https://image-cdn-flare.qdm.cloud/q62697a542bd5c/image/data/2019/05/22/3210f45fd53340a0ed2929d53d35337b.jpg https://image-cdn-flare.qdm.cloud/q62697a542bd5c/image/data/2019/05/22/ed0dcc57f888773aa6abb5e5d8d87b02.jpg https://image-cdn-flare.qdm.cloud/q62697a542bd5c/image/data/2018/12/06/b0dc94e7fdd8de1c300139e569a7f88f.jpg