This Matcha is harvested from first-flush tea leaves grown in fields free of chemical fertilizers and pesticides.
Embracing the philosophy of "sparing the rod and spoiling the child," we have nurtured these tea trees with minimal intervention, allowing them to thrive naturally and develop robustly.
In addition to being enjoyed as Usucha, this Matcha pairs wonderfully with soy milk and milk. Please enjoy it in various arrangements.
・Cultivar:OKUMIDORI/ First-flush/ Freshly stone-milled
・Single origin/ product of Wazuka,Kyoto,JAPAN
Savor this Matcha when you seek calmness or wish to offer heartfelt hospitality.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Japan
- Unique Features
- Eco-Friendly
- Stock
- More than 10
- Ranking
- No.28,003 - Food & Drink | No.6,289 - Tea
- Popularity
-
- 729 views
- 5 sold
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- This Matcha is harvested from first-flush tea leaves grown in fields free of chemical fertilizers and pesticides.
Food Information
- Best Before
- 210 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Avoid heat、Keep dry
- Volume
- 40.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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