Jinxuan tea for those who are new to Taiwanese tea or at work
Handmade one by one so that it is easy to drink
I made a tetra-shaped tea bag.
Tea bags in "food analysis test"
Passed extractability is very good
Made with polyester mesh.
Tea bags in 100-150ml cups
You can enjoy about 3 to 5 roasting.
With 5 tea bags
"About 15 to 25 cups"
You can enjoy it deliciously.
Internal capacity
Jinxuan tea 2g x 5 packets
●Golden tea●
Origin: Alishan Tea District, Chiayi County
Degree of fermentation: Medium fermentation (about 20-30%)
This is a new variety of tea leaves developed around 1980 in Taiwan by improving the oolong variety (a tea tree called Taicha No. 12). Produced in Alishan Tea District, Chiayi County, Taiwan's leading high mountain tea production area. Medium-fermented (about 20-30%) Kinxuan tea is a golden tea with a refreshing taste similar to gyokuro, and an oolong tea with sweet aromas of coconut and vanilla. The mild, sweet scent is especially popular with women.
Product Description
Product Details
- Material
- Other Materials
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.34,120 - Food & Drink | No.7,751 - Tea
- Popularity
-
- 158 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Kinxuancha is a golden tea, and the taste is oolong tea with a refreshing taste similar to gyokuro and a sweet scent like coconut and vanilla.
Food Information
- Best Before
- 1 day(s) after opening the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 2g x 5
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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