Yingxiang Oolong Tea
Brewing method
Water temperature: 95 degrees
First soak for 40 seconds
Second soak for 30 seconds
The third soak is 40 seconds
Fourth soak for 50 seconds
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Stock
- Down to the last 6
- Ranking
- No.1,193 - Food & Drink | No.196 - Tea
- Popularity
-
- 23,358 views
- 89 sold
- 524 have saved this item
- Product Type
- Original Design
- Listing Summary
- Taiwan Tea No. 20 - Yingxiang, a variety with a high and refreshing aroma, a honey-yellow and clear soup color, and an elegant orchid aroma. Sweet water is smooth and sweet, with a smooth and active taste.
Food Information
- Best Before
- 730 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 75.0g x 2
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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- Report
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