Sage Creamy Custard Mooncake 4 Pieces Gift Box [Early Bird Pre-Order]

Early Bird Order Free White Orchid Oolong Tea Bag Gift Box 💖 (valued at $68) [Free in every box🥇] Shipped in mid-August, and the moon cakes will be delivered to the house by special line! Regardless of time and place, memories are always made in Hong Kong. In 2022, there is no fear of distance; we will continue to reunite with you with moon cakes. The clouds are scorched by the setting sun, time and history are moving forward, and the beautiful past seems to be very far away. But in the hearts of every Hong Konger, there is always that full-fledged noodle shop on the street corner, whether it is patterned glass, a big red signboard or a dazzling array of glass cake cabinets, they are all memories. Although the two places are separated, the hearts can still be reunited. Sage tea-flavored mooncakes carry deep care and blessings, conveying your most sincere and beautiful thoughts. Creamy Custard Mooncake The outer skin is made of premium Japanese flour, and the inner filling is made of Thai coconut milk mixed with custard and salted egg yolk. All over the taste buds, sip the dense taste! Net weight: 42g x 4 (about 168g) Tea bag brewing method Cold Brew: Put the tea bag in a bottle, add 500ml of room temperature water, shake the container gently to make the tea fully absorb the water, and refrigerate for about 6-8 hours before drinking. Low-temperature brewed tea contains less caffeine and is suitable for people whose sleep is easily affected by caffeine. The brewing time can be adjusted according to personal taste, but it should not be steeped for more than one day. It is recommended to drink the brewed tea within two days. Hot brew: Brew the tea bag with 300ml of hot water at about 90°C for about 3-5 minutes, then drink it. Origin: Taiwan Net Weight: 18g (3g x 6 packs)