[Chef Wen Guozhi] Imperial Buddha Jumping Over the Wall 2000g buy one get one free

It contains delicacies from mountains and seas, with exquisite materials and strict cooking procedures. More than ten kinds of main raw materials are fried, fried, boiled and deep-fried respectively. It is served with shiitake mushrooms, bamboo shoot slices, snail meat, garlic and other condiments, which are layered and boiled in order. Add appropriate amount of pepper to neutralize seafood seasoning. After boiling on high heat, switch to low heat and simmer slowly. After 4 hours of cooking, the delicious Yupin Buddha Jumps Over the Wall is completed.