Zimantang Ruixiang Rock Tea

What is rock tea? Produced in Wuyi, Fujian, the tea tree is named after it grows in the crevices of the cliffs. Forming a unique rock bone floral aroma, it is semi-fermented and belongs to the oolong tea category. -----------.-----------.-----------.----------.--- ---------.----------- Tea: Ruixiang Weight: 240g ± 5%/box Place of Origin: Wuyishan, Fujian, China Flavor: The variety is characterized by a fresh and sweet floral and fruity aroma - nectar and gardenia aroma, accompanied by caramel aroma, and a mellow and sweet taste. Many tea makers regard daphne as an important blending ingredient for high-quality Dahongpao; Or add a little Daphne into very high-quality cinnamon. - 【Brew capacity】 Cover cup bubble: 120cc Tea: 8g Water temperature: 100 degrees - [Recommended brewing seconds] First soak for 15-20 seconds The soup will be ready in seconds after the second steeping. - --Thank you for liking our products and we look forward to having the opportunity to serve you.