* Tree beans Puyuma said wuma'e (Ming Yi), Amis said fata'an (Fatah shore), Paiwan says puk (puff g), high nutritional value, containing proteins, lipids, calcium, iron, vitamin A1, vitamin B1, vitamin B2, niacin and is rich in zinc, for added strength energy is a kind of great ingredients. Will be distributed like when steamed green beans roasted aroma, eat healthy and a little plain sugar (Saccharomyces cerevisiae) flavor.
Bean tree easy to grow, very few pests and diseases, not to be applied pesticides.
** Tree beans used to make pork soup, "tree beans pork soup", also known as do "Love Soup" or "Tang Warriors", rumors have a tonic effect.
[Way] to save the unopened shelf life of one year, can be stored in a dry environment. Need to be kept refrigerated after opening, it is recommended to eat completed within two months.
[Material] ︰ first tree beans soak for 24 hours, soaked it easy steamed.
[Practice] ︰ tree beans steamed first and then added to soft ribs, corn scepters, naturally sweet, just add a little salt.
[Edible] ︰ addition to savory dishes; pork soup bean tree, tree beans omelette, dessert dishes also a good choice, can generally like soy bean milk production tree, tree bean milk / curd, like red beans can be generally produced molasses tree beans, tree bean soup.
Origin / manufacturing methods
Sandimen Township, Pingtung County, Taiwan
