Wuyi Oolong Tea

Wuyi Oolong Tea---- After half a year of annealing and waiting, we have finally reached the satisfactory stage. Don’t rush the roasted tea, roast it carefully, boil it slowly, and wait until you have a cup of mature and meaningful tea soup. Those who have bought it can open it. , for those who haven’t bought it yet, now is the time to buy it, it’s the stage of beautiful fragrance, warm the pot, put in the tea leaves, brew the tea at 93 degrees water temperature, the soup will be ready in 35 seconds, the orchid fragrance flows upward, and the peach bottom notes Touch it gently on your tongue, and the sweetness of honey flows down your throat.