Origin: Jiuhu, Tongluo, Miaoli.
Also known as Cape Jasmine Oolong, made from TTES No. 20 (Yingxiang) variety using natural farming methods.
When natural farming oolong—grown without pesticides or fertilizers—meets organic gardenia from local farmers, it creates an intense and elegant white floral fragrance.
Pure tea leaves with no additives, refreshing for the summer, and perfect for both hot and cold brewing.
Using the TTES No. 20 Yingxiang variety with a 30% fermentation level and no roasting, the floral scent is slowly infused into the leaves. This ensures a seamless harmony between the tea and flower aromas.
The sweet aftertaste that lingers in the throat is not just the signature charm of oolong but also an intoxicating gardenia fragrance that is truly addictive.
Suggested Brewing Method (Can be steeped 7-8 times):
Tea-to-water ratio of 1:20.
1st steep: 90 seconds (no rinsing needed).
2nd steep: 50 seconds.
3rd steep: 60 seconds.
4th steep: 70 seconds.
Adjust according to personal preference.
Product Description
Product Details
- Material
- Plants & Flowers
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.2,663 - Food & Drink | No.579 - Tea
- Popularity
-
- 39,585 views
- 20 sold
- 153 have saved this item
- Product Type
- Original Design
- Listing Summary
- Known as Cape Jasmine Oolong, this TTES No. 20 tea is grown with natural farming. Infused with organic gardenia, it offers a rich white floral aroma. With 30% fermentation and light roasting, the sweet aftertaste combines oolong's depth with enchanting gardenia notes for a truly captivating experience.
Food Information
- Best Before
- 10000 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 100.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item