The Low-Sugar Mini Mooncake with White Lotus Seed Paste and Egg Yolk is meticulously handmade using traditional craftsmanship. Featuring carefully selected golden salted egg yolks and premium Xiang lotus seeds, it is baked to perfection. Sweetened with natural maltitol, the sugar content is reduced to below 5%, allowing the mooncake to maintain its soft and smooth texture while offering a healthier choice. This creation breaks the stereotype that low-sugar products are bland and flavorless.
Proudly made in Hong Kong.
Product Specifications
Low-Sugar White Lotus Seed Paste with Egg Yolk Mini Mooncake × 1 piece
Quantity: 1 piece (individually wrapped)
Weight: Approx. 50g net per piece; total net approx. 50g
Package Size: 80mm (W) × 80mm (D) × 80mm (H)
Images for reference only
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Hong Kong
- Unique Features
- Customizable
- Stock
- More than 10
- Ranking
- No.17,175 - Food & Drink | No.2,837 - Cake & Desserts
- Popularity
-
- 1,224 views
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- The Low-Sugar Mini Mooncake with White Lotus Seed Paste and Egg Yolk is handcrafted with premium Xiang lotus seeds and rich golden salted egg yolks, baked to perfection. Sweetened with natural maltitol, each piece contains less than 5% sugar, offering a smooth, delicate texture and rich flavor. Made in Hong Kong.
Food Information
- Best Before
- 30 day(s) after receiving the product
- Allergens
- Eggs、Milk、Wheat、Nuts
- Storage Method
- Room temperature、Refrigerate、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 50.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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