[Angel's Snow White - Carrot Cake] Vegan & Gluten-Free (Soy-Free option available)

A snowy, pure carrot cake, like a beautiful piece of heaven descended to earth. ✨ This vegan and gluten-free creation 🌿 is crafted with a wholesome blend of almond flour, flaxseed meal, assorted spices, orange juice, carrots, and walnuts. It's enveloped in a light and delicate lemon-nut cream frosting, finished with a sprinkle of finely chopped nuts, reminiscent of a chorus of little angels singing. 😇 Through meticulous baking, the distinct flavor of carrots transforms into a captivating aroma and taste that both adults and children adore. ✔ Weight: 520 ± 10% ✔ Shelf Life: 1 month frozen. ✔ Ingredients: Unsweetened soy milk, corn starch, non-GMO tofu, carrots, cashews, coconut milk, sunflower oil, coconut oil, cane sugar, organic gluten-free oat flour, high-gluten flour, walnuts, water, orange juice, lemon juice, almond flour, flaxseed meal, cinnamon powder, nutmeg powder, turmeric powder, sun-dried sea salt, baking soda, baking powder. ※ In support of environmental protection, disposable cutlery is not provided. !!️ Our gluten-free ingredients are sourced from various suppliers, some of which do not operate on a single production line. While all ingredients are cleaned, we cannot guarantee a 100% risk-free environment. Please assess your own risk before purchasing if you have severe allergies. !!️