2022 Ruifeng Village [Organic Jinxuan Oolong Tea] Spring 20g / 75g

Automatic Translation (Original Language: Chinese-Traditional)
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siongtea
Taiwan
5.0
(1)
Last online:
Over 1 week ago
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2022 Ruifeng Village [Organic Jinxuan Oolong Tea] Spring 20g / 75g - Tea - Fresh Ingredients

Product Description

As usual, we headed to Ruifeng Village to make the best known high-altitude Jinxuan seed ingredients. Unexpectedly, this tea became the answer we had been looking for. As we all know, Jinxuan variety is well-known because it has long been marketed as "milk-flavored oolong". It is also spread throughout Taiwan's tea regions because of its high and stable yield. It is a pity that the Jinxuan varieties in each production area do not leave a unique impression for tea lovers that is exclusive to that production area, and often only leave the word "milk fragrance". Even though "Changcha" has a lot of experience in making Jinxuanzhong, its "shallow rhyme" characteristics still allow us to continue to search for answers. This tea is the final answer to Jin Xuanzhong’s exploration. In this tea, we discovered the unique similarity between the Jinxuan species and the Guangdong single species. That is to say, the strong wild aroma of the small-leaf species can actually be fully developed in the Jinxuan species. The premise is that the terroir and fermentation degree are good. If they work together flawlessly, it is possible to achieve this God-given creation. This allows us to no longer explore Jin Xuan's tonality in the future, but to have a formal direction, giving us a sense of clearing the clouds and seeing the sun. Year: 20-22 Spring Variety: Jinxuan species Title: None Altitude: 1,000,200 meters Production area: Ruifeng Village, Chiayi Preparation method: ball-shaped oolong Fermentation degree: thirty-five points Roast degree: two points How to drink: 1. Teapot: Take 3 ~ 5 grams according to personal needs. The water volume in the teapot is about 100 cc ~ 200 cc. The water temperature is 100 degrees Celsius. It can be flushed 2 to 3 times. 2. Mug: Take 3 ~ 5 grams according to personal needs. The amount of water in the cup is about 200 cc, the water temperature is 100 degrees Celsius, and it can be flushed twice. 3. Thermos flask: Take 5 grams according to personal needs, about 500 cc of water, water temperature 100 degrees Celsius, brew in one time, no more than five hours. Reminder: 1. In order to maintain the beneficial active elements and taste of tea, do not soak the tea for more than five hours. 2. Please drink it warm and avoid cold drinks. 3. Please store in a place away from direct sunlight and ultraviolet rays.

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.16,732 - Food & Drink  |  No.3,226 - Tea
Popularity
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Product Type
Original Design
Listing Summary
Year: 2022 Season: spring tea Variety: Jinxuan species Ingredients: Taiwanese tea leaves Title: None Altitude: 1200 meters Production area: Ruifeng Village Process: Oolong tea Fermentation degree: 35% Baking degree: 2 points Packaging: 20g or 75g/1 bag Ways to drink: teapot, mug, thermos Recommended dosage for making tea: 3~5 grams

Food Information

Best Before
1825 day(s) after opening the product
Allergens
None
Storage Method
Room temperature
Volume
20g x 1

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