Oolong tea made in Sijichun has a distinctive natural, elegant and pleasant floral fragrance. The tea is golden and translucent in colour, mellow and smooth with a sweet and unique aftertaste.
Good for multiple steeping.
It produced in all seasons and is suitable to drink in all seasons, so the name Four Seasons Oolong Tea.
Ingredient: Tea leaves
Net Weight: 36g (3gx12 packs) +/-5%
Origin: Taiwan
Steeping Guide:
- Warm up the tea vessels with boiling water, take 1 tea bag
- Rinse with hot water for 2 seconds to expand the tea leaves, brew with hot water (150-200ml) for 1-3 minutes according to personal taste, then serve.
- Add additional 30 seconds for each subsequent re-steep
- Recommended water temperature: 90-95°C
Storage: Please store in a cool and dry place, avoid direct sunlight
Product Description
Product Details
- Material
- Paper
- Where It's Made
- Taiwan
- Stock
- Down to the last 5
- Ranking
- No.20,887 - Food & Drink | No.5,133 - Tea
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- Product Type
- Original Design
- Listing Summary
- Oolong tea made in Sijichun has a distinctive natural, elegant and pleasant floral fragrance.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 3g x 12
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