【Herb Pig】Seasoned Pork Fillet

The herb-collected pork leg is paired with natural spices, vacuum kneaded and marinated to make it salty and fragrant, 100% without artificial additives. No need to season it yourself, you can just stir-fry it with vegetables and serve it quickly. ♦Product Name: Seasoned Pork Fillet ♦Specification: 250g/pack ♦Preparation method: After thawing, add a little oil to a hot pan and stir-fry for 5 to 8 minutes. You can add onions and garlic to enhance the flavor. ♦Origin: Taiwan ♦Note: This product is not cooked and needs to be cooked before consumption ♦Storage method: Store in a freezer at -18°C. Do not thaw repeatedly. ♦ Shelf life: 12 months if stored in a frozen container at -18°C ♦Expiration date: (Year/Month/Day) as shown on the package ♦Ingredients: Premium herb pork (Taiwan), sugar, garlic, soy sauce, rice wine, fried shallots (shallots, palm oil, corn starch, wheat bran powder), sesame oil, tapioca starch, salt, coarse black pepper. ※This product contains soybeans, sesame seeds, gluten grains and their products. People who are allergic to them should consume it with caution.