This is our most classic signature event. There are no absolute answers in cooking, no right or wrong, and no distinction between teacher and student. It's all about how we create a dining experience together.
✅ "Co-Cooking Canteen" is a culinary social space offering basic cooking guidance and atmosphere. We provide two main values:
1. A place for friends who want to cook but lack the equipment or space to do so.
2. An environment and space that encourages participants to collaborate and learn from each other, picking up cooking tips along the way.
✅ About Ingredient Selection for Co-Cooking:
1. We prioritize seasonal, organic Taiwanese vegetables and ingredients. The specific ingredients will be revealed on the day of the event.
2. The amount of food prepared will be based on the actual number of registered participants for each session, so please register in advance.
This is not a cooking class, but beginner cooks are welcome to join. Don't worry, you won't be cooking alone!
🔸 Event Time: Saturday, March 21st, 5:00 PM - 9:00 PM
🔸 Number of Participants: Limited to 8 people
🔸 Event Schedule:
5:00 PM - 5:30 PM Welcome
5:30 PM - 5:45 PM Ingredient Introduction & Menu Discussion
5:45 PM - 7:30 PM Our Co-Cooking Time
7:30 PM - 8:30 PM Enjoy the Co-Cooked Feast
8:30 PM - 9:00 PM Sharing Co-Cooking Experiences
🔸 Event Location: Co-Cooking Living Lab, 7th Floor, No. 337, Section 4, Xinyi Road, Daan District, Taipei City (Near MRT Xinyi Anhe Station, Exit 5)
🔸 Fee: NT$1200 (Includes ingredients and venue fee)
🔸 Event Rules:
1. We will prepare all ingredients for everyone. This session is for meat-eaters.
2. If you have any dietary restrictions, please indicate them in the remarks section.
3. This is a no-menu meal. The menu will be decided collaboratively based on the ingredients available on the day.
4. The event will be conducted in small groups, and each person will cook at least one dish!
🔸 Important Notes:
1. This is a no-menu meal, so the menu will be decided together based on the day's ingredients!
2. This is not a cooking class; everyone is expected to cook and share.
3. Masks must be worn at all times during cooking, and serving spoons/forks will be used for communal dishes.
4. Once registered, this event cannot be switched to another session or refunded. If you are unable to attend at the last minute, please find a friend to take your place and notify the organizer. Thank you!
Workshop Description
Notes
1. This is not a matchmaking event; participants of all ages are welcome.
2. Once registered, this event is non-refundable and cannot be transferred to another session.
4. Before the event, we will assist everyone with alcohol disinfection and temperature checks. If your temperature exceeds 37.5°C, you will be asked to rest at home.
4. Please wear a mask while cooking, and use serving spoons/forks for communal dishes during meals.
5. After registration, please add our LINE@ by searching for @cocooking and send us a private message!
6. This is not a cooking class; everyone is required to cook and share.
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