Half-day roasted tea Dadaocheng commemorative package 5 bags of tea 7 types of tea illustrator Lianggen hand-painted Centennial House

https://www.lohaspottery.com/7/Halfday01.jpg 【**Halfday Tea Institute**】 Through slow brewing and just the right amount of heat, the brand conveys its lifestyle of "**half-day slow walk**". The word "half-day" comes from the Tang poet Li She's "Mountain Climbing", which expresses his feeling of having half a day of leisure in the uncertain world. Roasting tea refers to the process of baking tea leaves over fire. The baking process suppresses the bitterness of the tea leaves, improves the quality of the tea aroma, and increases the sweet taste. Collaborating with Taiwanese illustrator Yen-Ting Kuo, the brand conveyed the redefined product concept of "A Slower Day on the Tea Tray" for this space through his unique warm hand-painted style. The composition combines the images of architecture and tea trays to depict the scenery of the century-old building (No. 133, Section 1, Dihua Street) where the past and present meet. The product is combined with Taiwanese tea, which has a profound historical heritage. In the fragrance of the tea soup, one can recall the past when the tea industry once drove the prosperity of Dadaocheng, making it a trade and transshipment center where Chinese and foreign merchants flocked. https://www.lohaspottery.com/7/Halfday02.jpg №01｜Sun Moon Lake Ruby| https://www.pinkoi.com/product/J5HqdCxG №02｜Dong Ding Oolong Tea｜ https://www.pinkoi.com/product/59uKZ83H №03｜Osmanthus Four Seasons Spring| https://www.pinkoi.com/product/HrjYEJ6y №04｜Alishan Jinxuan| https://www.pinkoi.com/product/3cXCWXX4 №05｜Magnolia Jinxuan| https://www.pinkoi.com/product/rFRLMRBv №06｜Four Seasons Jasmine| https://www.pinkoi.com/product/frpSugKN №07｜Yeju Jinxuan| https://www.pinkoi.com/product/DTxMm234 Tea Bag Series You can make a cup anytime and anywhere, one bag for one cup, and you can simply drink it when your life is busy. 🔹Hot Brewing Method: ① Pour hot water into the cup to warm it and keep the tea hot. ② Put in the tea bag, the heat of the warm cup can immediately emit the tea fragrance ③ Smell the aroma. Different degrees of fermentation and roasting will give different aromas. ④ Pour 300-500ml of hot water, the recommended water temperature is 95℃-100℃. ⑤ Let it sit for 3-5 minutes before enjoying. 🔹Cold brew method: ① Tea leaves: water amount = 1g: 100ml. ② Place the tea leaves into an empty bottle with a lid and add 300-600ml of room temperature drinking water. ③ Leave at room temperature for 2 hours ④ Place in the refrigerator for 8 to 12 hours, and the cold brew tea with moderate strength is ready. Specification: ± 3g per tea bag (2.5g for Ruby) Packaging: 5 bags | ± 15g (12.5g ruby) | co-branded paper box 2. There are Chinese, English and Japanese tea introductions on the back of each tea bag, which is very suitable as a gift to foreign friends ✧Best taste period: 730 days after manufacturing (2 years) ✧Fubon Property & Casualty Insurance-Product Liability Insurance 20 million ✧Food business registration number A-182796694-00000-9 ＊Passed the tea standards of SGS international inspection agency ＊The tea bag material is made of heat-resistant PET imported from Japan, which has been tested and meets the national inspection standards of Japan and Taiwan. ＊Accredited by Taiwan Accreditation Foundation (TAF)