<Drunk> Shaoxing drunk shrimp

Awakening of the furnace ‧ degrees regiment drunk series / let the heart are drunk Erhutang Shaoxing drunk shrimp, originating in the history of proven Yiyi Yiu Chiayi white shrimp, completely without drug suspicion, fishing landed to push into the freezer no more than 2 hours, "insisted fresh ‧ direct access to production" and then wolfberry, red dates, etc. Medicinal herbs, Puli Shaoxing wine, exclusive recipe pickled 24 hours to ancient method drunk cooking, taste delicious, unparalleled. 「Content」: adopt vacuum packaging method Curriculum vitae White shrimp, Puli Shaoxing, star anise, pepper, the exclusive Chinese herbal medicines, red dates, wolfberry, salt, ginger. "Food and preservation methods": enjoy this, the most flavor! 1. It is recommended to place the vacuum pack in the container, using water thawing method, let the ingredients slowly back to warm. 2. If time permits, can be placed in the refrigerator below the thawing slowly thaw for 12 to 16 hours before taking out to enjoy. To taste hot food, mining water heating method: The vacuum packaging into the general stainless steel pot, and then into the cold water for heating, about 10 minutes until the pot boiled water, that is heated to complete. The second head of the bag is resistant to high temperatures and freezing resistant material (-20 ~ 100 degrees, boiling water can be up to 15 to 20 minutes), remove the care package soup hot, so as not to be hot! ● vacuum packaging, our food does not contain any chemical added, after opening as soon as possible after consumption, reducing the number of repeated heating, but also to maintain the flavor of food. ● In order to ensure the quality fresh, we make the order after the order, need to wait, the fastest three to five days to arrive, the exact arrival time, please confirm with the next time. ● Do not add preservatives to all foods. If the food is not eaten on the day after the purchase, please refrigerate immediately and remove the freezer to thaw the first 8 to 10 hours before eating. This is the best way to reduce the loss of nutritional value. ● Shipping goods do not contain the items in the picture. ■ Weight / Size: 500g ± 10% of total weight / solid: 300g ± 10% / box ■ Packaging: vacuum frozen packaging ■ shelf life: frozen one month / refrigerated three days ■ Save method: Save frozen Nutritional labeling (each containing 100 grams of food) Heat ...................... 102 kcal Protein ................... 19.8 grams Fat ....................... 1.1 grams Saturated fat ................ 0.4 grams Trans fat ................ 0 grams Carbohydrates ............ 1.3 grams Sodium ........................... 392.0 mg Origin / manufacturing methods Origin / Taiwan, handmade