This premium alpine Sweet Jinxuan tea is crafted using traditional tea-making techniques, enhanced with a white tea-inspired heavy wilting process. This method imparts a clear sweetness reminiscent of the high mountains, with notes of sugar and peach. It's a natural sweetness derived from leaves undergoing appropriate oxidation. Perfect for a light brew, it also ages beautifully, developing further nuanced aromas. It's a truly special Alishan high mountain Jinxuan.
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Inquiries are welcome. We offer customizable weights and are ideal for corporate gifts and personal gifting needs. Enjoy discounts on purchases of 10 boxes or more.
>>> Product Details
Product Name: Premium Alpine Sweet Jinxuan Tea
Ingredient: Loose leaf tea
Weight: 50g
Origin: Taiwan Alishan
Expiration Date (EXP): As shown on the package
Shelf Life: 2 years
Tea Oxidation: Medium to high oxidation
Tea Roast: Light roast
>>> Packaging Details
Box Dimensions: 8.0 cm (L) x 6.5 cm (W) x 14.0 cm (H)
In line with global environmental trends and our support for SDGs, we utilize tea leaf recycled boxes made from locally sourced Taiwanese tea leaves for our tea product packaging. This reduces our carbon footprint, effectively reuses tea waste, and enhances packaging circularity.
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>>> Product Highlights
《Local Taiwanese Tea》
Selected tea leaves from Alishan, Chiayi, grown with meticulous garden management.
《Reimagined Classics》
A revival of the 1970s Taiwanese tea series. The complete fermentation technique ensures the tea ages well, making it suitable for collection.
《Traditional Craftsmanship & Full Fermentation》
Utilizing traditional tea processing methods, emphasizing the degree of fermentation and suitability for production. "Full fermentation" transforms the tea's bitter and astringent compounds into a spectrum of healthy, diverse aromas and flavors, including floral, ripe fruit, and sweet notes.
《Pleasant Even After Long Steeping》
Suitable for all age groups, the tea liquor remains smooth and sweet with a lingering freshness, not bitter or astringent, and can be steeped multiple times.
>>> Brewing Instructions
This is an oolong tea with medium to high oxidation, incorporating white tea techniques, making it ideal for a delicate brew.
Hot Brew: Enjoyed as a light brew. Steep with hot water for 2-4 minutes, depending on personal preference. Multiple infusions are possible.
Hot drink/Steeping in 2-4 mins up to personal preference, fine to refill.
Cold Brew: Add 500ml of room temperature water to one tea bag. Let steep for 1-2 hours, then refrigerate for 6 hours before serving.
Cold drink/Place one tea bag in a vessel, add 500ml normal temperature water, then refrigerate it for 6-8 hours.
Try adding sparkling water for a unique twist.
We also offer travel-sized single servings and Omamori charm-style gift boxes. Feel free to explore these options.
Product Description
Product Details
- Material
- Plants & Flowers
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- More than 10
- Ranking
- No.26,534 - Food & Drink | No.6,498 - Tea
- Popularity
-
- 505 views
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- This premium alpine Sweet Jinxuan tea is crafted using traditional tea-making techniques, enhanced with a white tea-inspired heavy wilting process. This method imparts a clear sweetness reminiscent of the high mountains, with notes of sugar and peach. It's a natural sweetness derived from leaves undergoing appropriate oxidation. Perfect for a light brew, it also ages beautifully, developing further nuanced aromas. It's a truly special Alishan high mountain Jinxuan.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 50.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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