【Jipinxiang】Meanwhile Four Seasons Spring Nantou Famous Room 150g

◆Origin: Nantou ◆Tea species: Four Seasons Spring ◆Altitude: 400 meters ◆Tea soup color: golden yellow ◆Aroma: ripe type ◆Tea taste: good aroma, round and smooth entrance ◆Baking degree: heavy baking ◆Fermentation degree: 45~60% ◆Shelf life: two years ◆Storage conditions: Please seal and place in a dry and cool place to avoid high temperature and humidity. ✦ ———————— ✦ 【Introduction to Tea Area】 Mingjian Township Tea District is located in Mingjian Township, Nantou County, with an altitude of 200 to 400 meters. It is an important tea production town in Taiwan. The tea planting area in the township reaches 2,250 hectares, making it the largest tea area in Taiwan. The most famous local tea is "Pine and Cypress Evergreen Tea". 【feature】 Oolong tea made in Sijichun has the characteristics of obvious floral fragrance, sweetness and good throat. It is very suitable for office workers, students, and three or five friends to drink. https://upload.cc/i1/2022/11/02/jJI7sV.jpg https://upload.cc/i1/2022/10/21/Xip86V.jpg https://upload.cc/i1/2022/10/21/CrzZWX.jpg https://upload.cc/i1/2022/10/21/7MiY2K.jpg https://upload.cc/i1/2022/10/21/ANBzXq.jpg https://upload.cc/i1/2022/10/21/8ClVXH.jpg ✦ ———————— ✦ ★Brewing method｜Tea brewing 🍵Teapot to make tea｜Put some tea leaves or 1-2 bags of tea bags into the teapot and pour boiling water for about 2-3 minutes, pour out and drink 🍵Single cup of hot tea｜Using a normal mug or thermos cup, put in some tea leaves or tea bags, pour in 100 degree C hot water, let stand for 3~5 minutes before drinking 🧊Cold brewed tea｜Use 600cc of room temperature water to brew, let it stand for 1 hour at room temperature, put it in the refrigerator for 6-8 hours, take it out and drink it ❤️It can be brewed several times, the concentration of water can be increased or decreased according to personal preference 🌱【Product Specifications】 Specification/Weight: 150g±5 Shelf life: 2 years Origin: Taiwan Contents/Ingredients: 100% Taiwan Tea