Sage Tea Whole Leaf Tea Bags - With String 【Assorted New & Old Packaging】 Japanese Shizuoka Shine Muscat Sencha

Chafeh - Japanese Shine Muscat Green Tea: Sweet and Refreshing, a Perfect Encounter Between Shizuoka Sencha and Shine Muscat In Hong Kong, are you searching for a tea that blends freshness with sweetness? Chafeh's Japanese Shine Muscat Green Tea features carefully selected first flush new tea from Kakegawa City, Shizuoka Prefecture, Japan, paired with sweet and delicious Shine Muscat grapes from Okayama Prefecture, bringing you a perfectly balanced taste experience. Utilizing a unique deep-steaming sencha process, the tea aroma is rich with less bitterness, resulting in a smooth and mellow mouthfeel. It's suitable for both hot and cold brewing. Cold brew tea contains less caffeine, making it ideal for those sensitive to caffeine's effects on sleep. Brewing Instructions: Hot Brew: Steep the tea bag in 150 ml of hot water at approximately 70-80°C for 2-3 minutes. Cold Brew: Place the tea bag in a bottle, add 150 ml of room temperature water, gently shake the container to ensure the tea leaves are fully immersed, and refrigerate for about 6-8 hours. The strength and flavor can be adjusted by steeping time according to personal preference, but it is not recommended to steep for more than a day. It is advised to consume the brewed tea within two days. Benefits: Shizuoka Sencha is rich in antioxidants, which may help boost immunity and promote metabolism. (Requires scientific basis or research findings) Shine Muscat grapes contain abundant vitamins, which may contribute to beauty and anti-aging effects. (Requires scientific basis or research findings) Storage: Avoid direct sunlight and store in a cool, dry place. #JapaneseTea #ShineMuscat #Sencha #TeaBags #FloralTea #WellnessTea #Health #HongKong #Chafeh