Free Food-Milk Fragrance Jinxuan-hanging ear tea bags (10 packs) fresh and elegant unique milk fragrance

**Milky Jinxuan** Alishan in Taiwan is shrouded in clouds and mist all year round, and there is plenty of water vapor Jinxuan tea (Taicha No. 12) produced here is full of mountain rhyme and elegant fragrance When the tea is produced well, it also has its unique natural milk flavor Strictly select fresh tea leaves, grind them to the best particle size, let the tea leaves infiltrate instantly, and release the delicious tea aroma ※The origin of Taicha No. 12, the ranking order of the successful breeding of the tea industry improvement field No. 12 https://live.staticflickr.com/65535/50568586022_99338e9972_o_d.jpg https://live.staticflickr.com/65535/50568585922_6e5f2a6b56_o_d.jpg https://live.staticflickr.com/65535/50567700078_efe17745d1_o_d.jpg https://live.staticflickr.com/65535/50568585977_5901507e0e_o_d.jpg https://live.staticflickr.com/65535/50567700328_905fef80e2_o_d.jpg https://live.staticflickr.com/65535/50568388826_7c8e2627d7_o_d.jpg https://live.staticflickr.com/65535/50568523382_845581eaa1_o_d.jpg https://live.staticflickr.com/65535/50568989601_fe12a02b86_o_d.jpg **brewing method** 1. Take 1 hanging ear tea bag, water volume 350-400 ml 2. The temperature is between 90 ̊- 95 ̊ C, soak for 2-3 minutes 3. Take out the tea bag, you can drink it, and you can flush it back 1-2 times ★According to the concentration, the amount of water can be increased or decreased ※Reminder: All products in the museum have gift box customization service, please contact the designer for inquiries, thank you!