[Exclusive Cake] White Jade Sakura Bean Paste Melaleuca

**【Hua Yang Peng Pie】White Jade Cherry Blossom Bean Paste Melaleuca** **【Taste introduction】** Specially selected Japanese salted Yae Sakura is added to the custard filling, and the interlayer is made of Kaohsiung No. 9 red bean granules to make a low-sugar filling. It is paired with Bobo Mochi to give you a new taste of spring. **【Product specifications】** ◆Commodity ingredients: low-gluten flour, milk, fresh cream, eggs, sugar, cream, Japanese salted yae cherry, red bean filling, mochi. ◆Product specifications: six inches (15cm), eight inches (20cm). ◆Shelf life:**It can be consumed within 2 days of refrigerated storage, and 14 days of frozen storage.** https://live.staticflickr.com/65535/51875129783_39e2e403b0_k.jpg https://live.staticflickr.com/65535/51874089812_c8eb85259d_c.jpg https://live.staticflickr.com/65535/51834136160_430eee548c_z.jpg ◆Shipping Note: 1. The delivery date is three working days. If it is urgent, you can ask by private message first. 2. If there is an urgent problem with the product, please contact us via our FB message or phone. 3. Our products are hand-made and produced after receiving the order. If the order is too large, the working day will be extended. If there is such a situation, we will inform you separately, please forgive me.