Taiwan Floral Tea Osmanthus White Magnolia Red Jade Wild Chrysanthemum Jasmine [30 Triangular Three-dimensional Tea Bags]

Automatic Translation (Original Language: Chinese-Traditional)
5.0 (5)
US$ 25.14+
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Brand Profile Browse brand

Dihua-Halfday_Halfday Downshifting
Dihua-Halfday_Halfday Downshifting
Taiwan
5.0
(159)
Last online:
1-3 days ago
Response rate:
99%
Response time:
Within 1 day
Avg. time to ship:
Over 7 days
Taiwan Floral Tea Osmanthus White Magnolia Red Jade Wild Chrysanthemum Jasmine [30 Triangular Three-dimensional Tea Bags] - Tea - Fresh Ingredients

Product Description

https://www.lohaspottery.com/7/Halfday01.jpg 【**Halfday Tea Institute**】 Through slow brewing and just the right amount of heat, the brand's "**Half Day Slow Travel**" way of life is conveyed. Half a Day and Two Dictionaries are published in Tang poet Li She's "Mountain Climbing", which expresses many thoughts on living in the uncertain world. The feeling of having a leisurely half day. Hojicha refers to the process of roasting tea leaves with fire. After the roasting process, the bitterness of the tea leaves is suppressed, the quality of the tea aroma is improved, and the sweet taste is increased. https://www.lohaspottery.com/7/Halfday02.jpg №01|Sun Moon Lake Ruby| https://www.pinkoi.com/product/J5HqdCxG №03|Osmanthus Four Seasons Spring| https://www.pinkoi.com/product/HrjYEJ6y №05|Magnolia Jinxuan| https://www.pinkoi.com/product/rFRLMRBv №06|Four Seasons Jasmine| https://www.pinkoi.com/product/frpSugKN №07|Yeju Jinxuan| https://www.pinkoi.com/product/DTxMm234 **Tea bag series** **You can brew a cup anytime, anywhere, and drink it in a bag. When life is busy, you can simply drink it.** 🔹Hot soaking method: ① Pour hot water into the cup to warm it and keep the tea hot. ②Put in the tea bag and warm the cup to release the tea aroma immediately ③ Smell the aroma. Different degrees of fermentation and roasting will give different aromas. ④ Inject 300-500ml of hot water. The recommended water temperature is 95℃-100℃. ⑤ Let it sit for 3-5 minutes before enjoying. 🔹Cold brewing method: ① Tea: water volume = 1g: 100ml. ② Put the tea leaves into an empty bottle with a lid and pour 300-600ml of room temperature drinking water. ③ Leave at room temperature for 2 hours ④ Place it in the refrigerator for 8 to 12 hours, and the cold brew tea of moderate intensity will be ready. Specifications: ± 3 grams per tea bag (2.5 grams of ruby) Packaging: 30 tea bags|±90g|Vacuum packaging|Craft leather zipper bag ✧Best before date: 730 days (2 years) after manufacturing date ✧Insure with Fubon Property and Casualty Insurance-product liability insurance of RMB 20 million ✧Food business registration number A-182796694-00000-9 *Passed SGS international inspection agency tea standard *The tea bag material is made of heat-resistant PET material imported from Japan and has been inspected to comply with Japan/Taiwan national inspection standards. *Passed the evaluation by Taiwan Accreditation Foundation (TAF)

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.8,665 - Food & Drink  |  No.1,608 - Tea
Popularity
  • 8,277 views
  • 50 sold
  • 96 have saved this item
Product Type
Original Design
Listing Summary
Tea bag series You can brew a cup anytime, anywhere, and drink it in a bag. When life is busy, you can simply drink it. Sun Moon Lake Ruby Osmanthus four seasons spring Magnolia Jinxuan Four Seasons Jasmine Yeju Jinxuan

Food Information

Best Before
730 day(s) after the manufacturing date
Allergens
None
Storage Method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
Volume
3g x 30

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