Only the tender leaves of shaded tencha, rich in amino acids, are ground by traditional stone mills to yield this authentic matcha.
**INGREDIENTS:** Green tea
**TASTING NOTES:** fruity, grassy, bittersweet
**PREPARATION**
**Quantity:** 1 tsp / 60 ml
**Temperature:** 70° C / 160° F
**Time:** stir 15 - 20 sec.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Japan
- Stock
- Down to the last 2
- Ranking
- No.2,977 - Food & Drink | No.635 - Tea
- Popularity
-
- 4,342 views
- 46 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- Paper and Tea
- Listing Summary
- A finely ground organic Japanese green tea for daily enjoyment
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 30.0g x 1
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- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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