Whispering Snow: Innovative Taiwan White Tea - Qingxin Damao Non-Bitter 30g

**Mist in the Mountains, Blessings in Every Sip** Taiwan is home to countless exceptional tea farmers and tea gardens. At Clouty Space, we see our role as a bridge—transforming the dedication of these farmers into thoughtfully crafted products that truly resonate with modern tea drinkers. With every carefully selected brew, we invite you to experience a rich sensory journey while finding a moment of calm and contentment in the little world we’ve created for you. https://live.staticflickr.com/65535/54486986328_3978de40aa_o.jpg **Craftsmanship** Whispering Snow begins with the heritage of the Qingxin Damao leaf, gently guided by refined white tea techniques. We let time and nature do the work through a two-day natural wilting, skipping the intensity of firing and rolling to honor the tea's true spirit. What remains is a whisper of flavor—ethereal, completely smooth, and dancing with a natural sweetness that feels like a breath of fresh mountain air. **Tasting Notes** Dry Tea Aroma: Delicate floral, fresh grass. Top Notes: Soft gardenia and wild ginger flower. Heart Notes: Refreshing sweetness like a breeze with hints of melon. Finish: Smooth texture; the hidden longan honey notes emerge beautifully after the 5th steep. **Product Specifications** Origin: Longtan, Taoyuan, Taiwan. Cultivar: Qingxin Damao. Fermentation: Light (Natural Wilting). Net Weight: 30g. **Brewing Suggestions** 【 Teapot / Gaiwan 】 Tea Amount: 5g. Water Volume: 150 ml. Water Temp: 80-85°C (Crucial: high temp destroys the delicate sweetness). Steeping Time: 1st Steep: 60s (Takes longer to "awaken" the unrolled leaves). 2nd Steep: 50s. 3rd Steep: 70s. Subsequent: Increase by 20-30s. Can be steeped 6-7 times. 【 Mug / Single Extraction 】 Tea Amount: 3g. Water Volume: 300 - 350 ml. Water Temp: 85°C. Steeping Time: 4-5 minutes. As the leaves are not rolled, they require more time to release their essence. Leaves can be re-steeped once.