【Mt. Series】LiShan梨山 Alpine Oolong烏龍 Tea(hand-picked)

【Mountains】Series LiShan(梨山) Alpine Oolong(烏龍) Tea (hand-picked) / Aroma: Pear, Delicate, herbal/floral aroma. mildly sweet, fresh green, herbal notes. vibrant, lingering finish. / Body/mouthfeel ●●●●●　 Richness ●●●●● Freshness ●●●●●　 Lingering aftertaste ●●●◐○ __Taiwan Highest Mountain (altitude) Premium Tea__ LiShan(梨山) Tea growing plantation was developed in 1981. Tea plants are grown at an altitude from 1,800m to 2,200m which’s the highest tea that growsed plantation in Taiwan. Benefiting from gravel soil, large fluctuations in temperature between night and day, considerably foggy climate in the mountain terrain, the fresh tea leaves are thick and have a high concentration of pectin. The tea liquid texture is smooth. Hand-plucked LiShan High Mountain Oolong is from off the beaten path of high mountains. Aroma is mineral and pear, which’s a unique flavor of mountains(Shāntóu qì 山頭氣) of LiShan. Tasting is mellower and richer, which’s the treasure for tea lovers and tasters. **The Chin-Shin(Green Tip) Oolong (青心烏龍茶) Variety of Tea** The tea tree of the Chin-Shin (Green Tip) Oolong is the longest and most widely cultivated tea plant variety in Taiwan. Because the mountain climate in Taiwan clouds hung over sooner or later, the average sunshine is suitable for tea growth. The tea leaves are soft and thick, and the pectin substance content is high. It is a semi-oxidized tea, and this allows to open rich taste, light aroma, and pleasant lasting aftertaste as much as possible. **Taiwanese oolong - is an example of harmonious interaction between people and nature.** There is a combination of mountain climate, high humidity, ecological compatibility of Taiwan mountains from one side, and modern technology and quality control from the other side. It allows Taiwanese Oolong reputed as one of the most valuable in the world market. The taste will depend on the mountain’s height, slop orientation, fog frequency, and cut method. ALiShan(阿里山), LiShan(梨山), is the famous growing districts https://live.staticflickr.com/65535/51817842578_34accc8132_b.jpg https://live.staticflickr.com/65535/51882909611_1635ceedcf_b.jpg https://live.staticflickr.com/65535/51815797088_88b22acd4e_b.jpg High-quality tea is developed with ideal tea-growing climate and terroir, as well as with the superb skills, which appears the pure flavor of tea-producing regions. We categorize three series of tea;__【TeBi】Series__, __【Moutains】Series__, __【Flavor】Series__, each series has its own features of tasting. We’d love you to enjoy each particular flavor by not just only knowing what type of tea is, but also knowing how it has been produced. This LiShan(梨山) Alpine Oolong(烏龍茶) Tea (hand-picked) belongs to **【Mountains】Series** Tasting the **Shāntóu qì**: Terroir. Varieties of the tea plant The unique features of a local environment always give special characteristics to its inhabitants. As well as the concept that every tea has a unique character. Tea plants absorb nutrients from different kinds of soil and are grown in different environments, which produce a unique tea flavor, which is called " Shāntóu qì (山頭氣) ". Lightly oxidized and roasted – Taiwan High Mountain tea is produced with the least manual process. The color of the tea liquid is golden. You may taste the original and unique fragrance of the tea plant. https://live.staticflickr.com/65535/51128913137_352402dab7_b.jpg **LuYuan** was established in 1935. We have experienced tea masters, tasters and have passed the skill of Tea Manufacturing from one generation to another. We select the different flavors of Taiwanese tea delicately and show you how to distinguish the specialties of many kinds of tea leaves. By using different methods of tea production which depend on a variety of weather and environment, as well as the technique of manual oxidation and baking tea leaves which adapts the variation. **Taiwan**, an island located at North Latitude 23.5ﾟwhich has high mountain regions, providing the ideal environment for tea-growing, a perfect location for tea plant, Camellia sinensis. Unique teas have been developed here, not only because of both fine climate and terrain, but also the progressive crafts of tea production, combined with experience and wisdom through hundreds of years. https://live.staticflickr.com/65535/51128848631_1b5f1e3a90_b.jpg **Inheriting and transmitting the beauty of Taiwanese Tea** A feast of land, tradition, crafts, and cultures. From 1935, which has lasted almost a hundred years, every step of Lùyuàn, our mission is to transmit the beauty of Taiwanese tea. Tea leaves, in many ways, represent Eastern culture, the spirit of moderation, low-key and calm. Taiwanese teas also bring out the feature of Taiwan, simple and down-to-earth, by the fertile mountains and the superb skills of tea manufacturing. Just like every person, each kind of tea is unique. You are invited to savor a cup of Taiwanese tea and feel the classic fragrance from this island. https://live.staticflickr.com/65535/51883539620_ebe201851b_b.jpg https://live.staticflickr.com/65535/51116265127_eea712ac85_b.jpg