Lishan High Cold Oolong Light Baking

Due to the large temperature difference between day and night, the average sunshine is short, the tea leaves grow slowly, the tea cyanine structure is thicker, the taste is more glycolic, and the altitude is high, so the cold mineral flavor of the tea is particularly heavy. Lishan is rich in alpine fruits, and tea gardens are distributed among fruit trees, which absorb natural fruit aromas when they grow, so the produced Lishan also has a very special fruity aroma. On the palate it is delicate and soft, with a lingering aroma. After-sales service ■Tea related consultation: You can use the small dialog box in the station to inquire about tea related information ■Return service: The seven-day appreciation period starts from the next day after the consumer completes the receipt of the receipt and ends on the seventh day. After signing and receiving the package, if there is an unsuitable product, please apply for a return within seven days. Returnable Conditions: ① It is in a non-vacuum state when it arrives (small damage caused by the transportation process makes the packaging bag in a non-vacuum state) ② If you purchase more than 2 packs and the taste does not match, you can return other unopened tea leaves. ※Due to food safety and hygiene, all tea leaves cannot be returned after opening. Purchase Notes ■Preservation of tea leaves: Unopened: It can be stored for 2 years in a vacuum state, please place it in a normal room, avoid humidity and sunlight exposure. Opened: It is recommended to consume within 15 days and seal the bag. ■Taste of tea: Tea is an agricultural product, and each batch of tea will have slight differences in the taste of tea soup due to different factors, which is a normal phenomenon.