2020 Siyuan Pass [Natural Farming Qingxin Oolong Tea] Spring 20g / 75g

Automatic Translation (Original Language: Chinese-Traditional)
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siongtea
Taiwan
5.0
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2020 Siyuan Pass [Natural Farming Qingxin Oolong Tea] Spring 20g / 75g - Tea - Fresh Ingredients

Product Description

After making this season’s special Nanshan Qingxin Oolong, it’s time to harvest at Siyuan Pass. This year we finally fully grasped the characteristics of tea green tea in this area and brought out its true appearance. This is the second time we've made the ingredients for this area, so we have a more precise look than last time. Although it is at the same altitude as Nanshan Tea Garden, has the same management methods, the same varieties, and the same core manufacturing process, the characteristics of this tea garden are obviously deeper and solid, which is a rare state of Qingxin Oolong. It would be a pity if such quality is not transformed by a slightly heavier fermentation method. Therefore, unlike this season's mutated version of sister tea Nanshan, this time's Yakou can be regarded as a more refined version of last winter. In addition to its rich heritage, it also carries the smell of maple sugar, which officially sets the direction for the future development of this tea garden. Year: Spring 2020 Variety: Qingxin Oolong Title: None Altitude: one thousand one hundred and eighty meters Production area: Siyuan Pass Preparation method: ball-shaped oolong Fermentation degree: thirty-five points Roast degree: Dry How to drink: 1. Teapot: Take 3 ~ 5 grams according to personal needs. The water volume in the teapot is about 100 cc ~ 200 cc. The water temperature is 100 degrees Celsius. It can be flushed 2 to 3 times. 2. Mug: Take 3 ~ 5 grams according to personal needs. The amount of water in the cup is about 200 cc, the water temperature is 100 degrees Celsius, and it can be flushed twice. 3. Thermos flask: Take 5 grams according to personal needs, about 500 cc of water, water temperature 100 degrees Celsius, brew in one time, no more than five hours. Reminder: 1. In order to maintain the beneficial active elements and taste of the tea, do not soak the tea for more than five hours. 2. Please drink it warm and avoid cold drinks. 3. Please store in a place away from direct sunlight and ultraviolet rays.

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.15,038 - Food & Drink  |  No.3,143 - Tea
Popularity
  • 586 views
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Product Type
Original Design
Listing Summary
Year: 2020 Season: spring tea Variety: Qingxin Oolong Ingredients: Taiwanese tea leaves Title: None Altitude: 1180 meters Production area: Yakou Process: Oolong tea Fermentation degree: 35% Roast degree: Dry Packaging: 20g or 75g/1 bag Ways to drink: teapot, mug, thermos Recommended dosage for making tea: 3~5 grams

Food Information

Best Before
1825 day(s) after opening the product
Allergens
None
Storage Method
Room temperature
Volume
20g x 1

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