[One hundred and two years old] Tea Biscuits-Alishan Baked Tea Milk Tea Biscuits

Taiwan is the birthplace of pearl milk tea. The Taiwan Alishan Oolong tea, baked with a slow fire, has a matured tea flavor that is more prominent in the milk flavor. It is then blended into the cake by low-temperature grinding to make the flavor more layered. The packaging design is based on the consistent tone of the hundred and twelve-year-old, with the steady brown color that symbolizes the tea soup and the contrasting colors of different flavors. It also adds representative patterns of Taiwanese landscape characteristics such as Yehliu Queen’s Head, Sun Moon Lake Cable Car, Pingxi Sky lanterns, etc., as the first-generation packaging of the new Nanxiang tea cake series, can further strengthen the simplicity and purity of the 100-year-old brand.