Japan SALIU - Made in Japan Natural Wild Cherry Wood Spatula - For Stir-Frying

**— Product Introduction —** Since ancient times, the Futsucho area of Nakatsugawa City in Japan's Gifu Prefecture has been renowned for its superior timber. It is also the birthplace of the "sacred trees" designated for the periodic rebuilding of the Ise Grand Shrine. The wild cherry wood used in this kitchenware collection originates from the Nakatsugawa area of Gifu Prefecture and is carefully handcrafted by local artisans. Because these are utensils used daily, we pursue quality that is both safe and durable. **The kitchenware is finished without any chemical coatings, utilizing a safe and eco-friendly "food-grade perilla oil" for surface treatment, while fully preserving the natural warmth and texture of the wild cherry wood.** ✨ Design Highlights: ✺ Angled Tip: Perfectly conforms to the edges of your cookware. ✺ Wide Surface and Gentle Curve: Facilitates easy sautéing and stirring, ensuring no ingredients are missed. ✺ Ergonomic Handle: The curved handle fits comfortably in your palm for a natural and secure grip. ✺ High Heat Resistance: The robust material is capable of withstanding the high temperatures encountered during frying or simmering. **— Product Specifications —** ✺ Dimensions: Approximately 27.5 cm in length, 6.7 cm in front width, 1.8 cm in thickness ✺ Material: Natural Wild Cherry Wood, finished with edible perilla oil ✺ Origin: Gifu Prefecture, Japan **— About Wild Cherry Wood —** Wild cherry, a hardwood native to Japan, is known for its dense, hard texture. It produces minimal resin (wood sap), making it resistant to scratches and durable. Moisture and stains have difficulty penetrating its surface. **No special maintenance is required. With long-term use, the wood's color will gradually deepen into a beautiful, rich amber hue**, becoming more beautiful with age, and it will be your most reliable kitchen companion. Each piece possesses a unique grain pattern and color due to the characteristics of natural wood. The surface may exhibit natural wood knots or minor imperfections, which are the authentic charm of natural materials. **— Precautions —** ・As this product is made from natural wood, variations in grain and color are to be expected. ・Natural wood knots, fine scratches, or small cracks may be present, all of which are normal occurrences. **— Care Instructions —** To extend the lifespan of your wooden utensils, please follow these recommendations: ・Washing: After use, gently scrub with a mild detergent and a soft sponge. ・Drying and Storage: Immediately after washing, wipe off any water droplets and allow to air dry thoroughly in a well-ventilated area away from direct sunlight. ・Usage Restrictions: Do not soak in water for extended periods, nor boil for sterilization. ・Appliance Restrictions: The wooden parts are not suitable for use in dishwashers or dish dryers. **— Brand Introduction —** SALIU | Gifu's Everyday Woodenware Aesthetics SALIU inherits Japan's delicate yet steadfast spirit of craftsmanship, starting from cherishing objects and crafting them with care. We integrate the passage of seasons and the feelings of everyday life into our designs, shaping a unique and understated lifestyle aesthetic. The foundation of the brand's production lies in Toki City, Gifu Prefecture, Japan. This city brings together skilled artisans from various stages of the manufacturing process. Deep expertise and knowledge intertwine here, fostering diverse and rich production possibilities, creating a unique craft landscape that is difficult to replicate elsewhere. SALIU transforms the materials, techniques, and human encounters nurtured by this land into creative nourishment, continuously introducing utensils that are close to daily life and can accompany you for a long time.