【Bibi Berry】Blueberry‧Blackberry‧Raspberry

Automatic Translation (Original Language: Chinese-Traditional)
5.0 (3)
US$ 4.25
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Jun's kombucha
Jun's kombucha
Taiwan
5.0
(18)
Last online:
1 day ago
Response rate:
88%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
【Bibi Berry】Blueberry‧Blackberry‧Raspberry - Tea - Fresh Ingredients Purple

Product Description

https://live.staticflickr.com/65535/51973299045_55261cc249_b.jpg https://live.staticflickr.com/65535/51972808408_9e41ae5bd0_b.jpg https://live.staticflickr.com/65535/51972752546_b1139c93c4_b.jpg https://live.staticflickr.com/65535/51975372220_8d73f4c0e2_c.jpg ◆ more than berries|Blueberries, blackberries, raspberries The light berries contain the roasted aroma of Assam black tea. The whole cup of kombucha has a sweet and not heavy taste due to the contrast of the berries, and the berries are fragrant but not greasy. - It is suitable for you / you who just want to have a cup of comfort after get off work. ◆ Our Features 1. The kombucha fermentation base is made of native tea leaves that are naturally cultivated in Taiwan. 2. "Time to brew good bacteria" as the core, 20-30 days of constant temperature slow brewing, long-term brewing to retain the delicate taste of kombucha. 3. The purest kombucha flavor maintains the value of "natural, healthy and nutritious" tea. 4. No artificial flavors, colors, flavors, preservatives, etc. are added. Adhere to pure natural herbs, cold-pressed fresh fruit brewing.

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.21,084 - Food & Drink  |  No.4,615 - Tea
Popularity
  • 2,583 views
  • 21 sold
  • 34 have saved this item
Product Type
Original Design
Listing Summary
◆ Kombucha KOMBUCHA Naturally fermented multi-probiotic drinks, which have been popular in Europe and the United States for many years, are mainly made of tea, with sucrose and kombucha (lactic acid bacteria, acetic acid bacteria, yeast) added for symbiotic fermentation. The fermented probiotics stabilize the gastrointestinal balance of the human body, and the healthy nutrition, carbonated bubbles, and sweet and sour flavors produced by the secondary fermentation make kombucha known as "champagne in the tea world".

Food Information

Best Before
90 day(s) after the manufacturing date
Allergens
None
Storage Method
Refrigerate
Volume
320ml x 1

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