The best choice for Chinese New Year gifts~ The quality is perfect, the most decent and generous Taiwan souvenir
**Each box comes with a festive card. If you need ghostwriting service, please specify the content of the ghostwriting in the remarks column after placing the order.**
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Taiwan's latitude 23.5゚, high mountains and islands are suitable for the growth of tea, and the high quality and diversity of Taiwanese tea are even more precious and rare. We invite you to be the tourism ambassador of Taiwanese tea with us, and get to know Taiwanese fine products together.
This autumn**[Tea Mountain Roaming] Warm Winter Taste Gift Box**contains two kinds of warm and mellow tea fragrances suitable for winter tasting. One can (150g) is**micro-charcoal-scented oolong tea**that represents the golden age of tea in old Taiwan. The low-temperature roasting brings out the moistness of the tea aroma; the other can (150g) is**Honey Fragrance Black Tea**, which represents the good mountains and rivers in eastern Taiwan. Salizai tea) as the raw material, adopts the production technology of Taiwan oolong tea, which makes the taste of the tea soup more varied, with a honey fragrance in the tea fragrance, not bitter.
**-Contains tea leaves-**
**│Charcoal-flavored Oolong│**(150g/1 can) Medium roasted with slightly charcoal-flavored tea soup is more mild
degree of fermentation semi-fermented
Bake in the middle of the bake time
Slight charcoal aroma of tea soup
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Glycol ●●●●○ Richness ●●●●○
Freshness ●●○○○ Sweetness ●●●◐○
Taiwan is good at creating different tastes and aromas of tea leaves through roasting methods. Proper roasting of tea leaves can reduce the fresh leaf flavor of tea leaves, transform tea soup into richer tea, and taste more smooth and smooth.
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**│Honey Fragrance Black Tea│**(150g/1 can) Tea Golden Salivary Tea Miracle Honey Fragrance Rich in Citrus Flavor
full fermentation
Baking time dry (1-2hrs)
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Tea soup aroma honey sweet citrus fruity aroma
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Glycol ●●●●○ Richness ●●●●●
Freshness ●●○○○ Sweetness ●●◐○○
【Luyuan】Mixiang black tea adopts the production technology of Taiwanese oolong tea. It is made from young leaves of tea trees (saliva tea) cultivated by natural farming methods and bitten and sucked by small green leafhoppers. difference.
Using the production technology of Taiwan oolong tea, the fermentation time of black tea can be effectively controlled according to the characteristics of each batch of tea leaves to achieve the best water quality and aroma. The tea aroma has honey sweetness and citrus fruit aroma. Compared with ordinary black tea, the tea of Mixiang black tea is sweeter and less bitter, and the aroma is not over-fermented, so the aroma of black tea is more variable.
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Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Unique Features
- Customizable
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- Down to the last 3
- Ranking
- No.9,809 - Food & Drink | No.1,638 - Tea
- Popularity
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- 8,081 views
- 12 sold
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- Product Type
- Original Design
- Listing Summary
- It contains two kinds of warm and mellow tea aromas suitable for winter tasting. One can is the slightly charcoal-scented oolong tea that represents old Taiwan in the golden age of tea. It is roasted at a slightly low temperature to bring out the warmth in the tea aroma; Shanhaoshui's honey-scented black tea is made of the saliva tea (saliva tea) bitten by the small green leafhopper in the tea gold, and the oolong production technology is used to make the taste of the tea soup changeable
Food Information
- Best Before
- 1095 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 150.0g x 2
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