Ponkan Secret №21 AIR
Cattea® Citrus Herbal Tea｜200ml｜7pcs
❝ Secret ❞
In a quiet mountain village, under a ponkan tree, the morning mist is light and the breeze is blowing. The ponkan tree is whispering to the old farmer sleeping under the tree: "Thank you for your hard work!"
Top notes: green plum, citrus
Middle flavor: grapefruit, caramel, betel nut
Aftertaste: tangerine peel, smoke
Natural Crafts｜Caffeine-Free Flower and Fruit Tea
✓ 100% Taiwan pure natural herbal fruit tea raw materials
✓ No added sugar, no artificial flavors, no chemical additives
✓ Japanese PLA corn fiber tea bags, safer to brew
✸ Fruit tea designated for lobby lounges and restaurants of international five-star hotels✸
-
▍Chiayi Zhuqi Old Tree Ponkan × Taiwan Natural Herbs
Non-toxic ponkan from local small farmers × Exclusive charcoal-baked flavor low-temperature baking
Tainan smoked longan shells, Taitung organic roselle and other garnishes
Exclusive coffee-free causal tea formula, rich tea soup, rich aroma
▍Cattea® Air series, one cup of tea, a touch of tranquility.ᐟ
One pack can be brewed into 200ml, and one cup is enough for you to enjoy slowly in the afternoon.
Cattea®Air unique line tea bag, more convenient to enjoy alone
Triangular three-dimensional tea bags allow better extraction of herbal and fruit tea ingredients
【Chiayi Zhuqi Old Tree Ponkan】Ponkan｜40-year-old tree, natural farming method
Chiayi Zhuqi is a low-altitude mountainous area with a superior natural environment. The hills have a unique combination of climate, soil quality and temperature, making them an ideal location for growing citrus fruits.
The Laochu Ponkan has been grown here for more than 40 years, and with natural farming methods, it has retained its pure taste. The fruit is firm, fragrant, sweet and sour, and exudes a strong citrus flavor.
Cattea's "Ponkan Whisper" uses local non-toxic old ponkan. The fruit tea soup is full of aroma and has a sour taste. The top flavor is no less than "Xiaoxue's Love" with tangerines.
【Dongshan Longan Dried Shell】Red Shell｜Tainan Dongshan｜Handmade wood-fired, traditional kiln baked
Most of the longan trees in Tainan's Dongshan area are over 50 years old, and some are nearly 100 years old. Every August, the fragrance of osmanthus fills the air, and it is the season when longan is in season. In this land, charcoal roasting of longan is a professional processing technique. Experienced fruit farmers skillfully control the temperature of the fire to achieve the ideal color and aroma of dried longan. The longan used in Cattea's "Ponkan Secrets" follows an ancient processing method. Although the process is complicated, it makes its aroma and sweetness more intense.
According to traditional Chinese medicine theory, longan shells are believed to have a certain effect on improving hearing and eyesight after being brewed, and also have a calming effect. Cattea's Ponkan Secrets combines ponkan with other organic herbs to provide complementary nutritional benefits that are not only beneficial to health, but also provide a richer flavor for the tea.
Specifications and ingredients｜
Ponkan Secret (Air) | Citrus Herbal Tea Air Tea Bag (200ml)
Ingredients: Chiayi Zhuqi oranges (ponkan), Tainan Dongshan charcoal-roasted longan shells, Taitung roselle, Taiwan guava leaves, Taiwan stevia
Quantity: 7 pieces
Net weight: 21g ± 5% (3g/pack)
Shelf life: 12 months
Outer bag size: 21 × 12 + 4 (cm)
Brewing method｜
▍Hot brew: Use 200 ml hot water (98°C) and soak for 8 min. → 30 min. The longer it is, the stronger it will be.
▍Cold extraction: Pour 200-250 ml of room temperature water, shake the cup for 1 min. and place it at room temperature for 2 hr., and finally refrigerate and extract for more than 6 hr.
▍Ice: First brew with 150 ml hot water (98°C) for 20 min., then add 50 ml of edible ice cubes and shake the cup until the tea soup cools down.
✱ It is recommended to soak the tea for a long time each time to better extract the flavor of the fruit tea bag.
✱ It is recommended to use soft water with a calcium carbonate content of 10-60 mg/L. The above values are only for reference and are not absolute. The basic principle is that it is not pure water and must contain minerals, but it cannot be too hard.
✱ The above are the official recommended values of Cattea. You can still adjust the water quality, water volume, time and temperature according to your personal taste.
ml=milliliter | °C=degrees Celsius | sec.=second | min.=minute | hr.=hour
Cattea® Citrus Herbal Tea｜200ml｜7pcs
❝ Secret ❞
In a quiet mountain village, under a ponkan tree, the morning mist is light and the breeze is blowing. The ponkan tree is whispering to the old farmer sleeping under the tree: "Thank you for your hard work!"
Top notes: green plum, citrus
Middle flavor: grapefruit, caramel, betel nut
Aftertaste: tangerine peel, smoke
Natural Crafts｜Caffeine-Free Flower and Fruit Tea
✓ 100% Taiwan pure natural herbal fruit tea raw materials
✓ No added sugar, no artificial flavors, no chemical additives
✓ Japanese PLA corn fiber tea bags, safer to brew
✸ Fruit tea designated for lobby lounges and restaurants of international five-star hotels✸
-
▍Chiayi Zhuqi Old Tree Ponkan × Taiwan Natural Herbs
Non-toxic ponkan from local small farmers × Exclusive charcoal-baked flavor low-temperature baking
Tainan smoked longan shells, Taitung organic roselle and other garnishes
Exclusive coffee-free causal tea formula, rich tea soup, rich aroma
▍Cattea® Air series, one cup of tea, a touch of tranquility.ᐟ
One pack can be brewed into 200ml, and one cup is enough for you to enjoy slowly in the afternoon.
Cattea®Air unique line tea bag, more convenient to enjoy alone
Triangular three-dimensional tea bags allow better extraction of herbal and fruit tea ingredients
【Chiayi Zhuqi Old Tree Ponkan】Ponkan｜40-year-old tree, natural farming method
Chiayi Zhuqi is a low-altitude mountainous area with a superior natural environment. The hills have a unique combination of climate, soil quality and temperature, making them an ideal location for growing citrus fruits.
The Laochu Ponkan has been grown here for more than 40 years, and with natural farming methods, it has retained its pure taste. The fruit is firm, fragrant, sweet and sour, and exudes a strong citrus flavor.
Cattea's "Ponkan Whisper" uses local non-toxic old ponkan. The fruit tea soup is full of aroma and has a sour taste. The top flavor is no less than "Xiaoxue's Love" with tangerines.
【Dongshan Longan Dried Shell】Red Shell｜Tainan Dongshan｜Handmade wood-fired, traditional kiln baked
Most of the longan trees in Tainan's Dongshan area are over 50 years old, and some are nearly 100 years old. Every August, the fragrance of osmanthus fills the air, and it is the season when longan is in season. In this land, charcoal roasting of longan is a professional processing technique. Experienced fruit farmers skillfully control the temperature of the fire to achieve the ideal color and aroma of dried longan. The longan used in Cattea's "Ponkan Secrets" follows an ancient processing method. Although the process is complicated, it makes its aroma and sweetness more intense.
According to traditional Chinese medicine theory, longan shells are believed to have a certain effect on improving hearing and eyesight after being brewed, and also have a calming effect. Cattea's Ponkan Secrets combines ponkan with other organic herbs to provide complementary nutritional benefits that are not only beneficial to health, but also provide a richer flavor for the tea.
Specifications and ingredients｜
Ponkan Secret (Air) | Citrus Herbal Tea Air Tea Bag (200ml)
Ingredients: Chiayi Zhuqi oranges (ponkan), Tainan Dongshan charcoal-roasted longan shells, Taitung roselle, Taiwan guava leaves, Taiwan stevia
Quantity: 7 pieces
Net weight: 21g ± 5% (3g/pack)
Shelf life: 12 months
Outer bag size: 21 × 12 + 4 (cm)
Brewing method｜
▍Hot brew: Use 200 ml hot water (98°C) and soak for 8 min. → 30 min. The longer it is, the stronger it will be.
▍Cold extraction: Pour 200-250 ml of room temperature water, shake the cup for 1 min. and place it at room temperature for 2 hr., and finally refrigerate and extract for more than 6 hr.
▍Ice: First brew with 150 ml hot water (98°C) for 20 min., then add 50 ml of edible ice cubes and shake the cup until the tea soup cools down.
✱ It is recommended to soak the tea for a long time each time to better extract the flavor of the fruit tea bag.
✱ It is recommended to use soft water with a calcium carbonate content of 10-60 mg/L. The above values are only for reference and are not absolute. The basic principle is that it is not pure water and must contain minerals, but it cannot be too hard.
✱ The above are the official recommended values of Cattea. You can still adjust the water quality, water volume, time and temperature according to your personal taste.
ml=milliliter | °C=degrees Celsius | sec.=second | min.=minute | hr.=hour