Japanese black tea leaf 40g

>>>>>>>>>>>>>>>> Minokamo tea shop's Japanese tea >>>>>>>>>>>>>>>> Minokamo Chaho's tea is made from aromatic tea leaves grown in Higashi Shirakawa Village, Gifu Prefecture. https://p1-e6eeae93.imageflux.jp/minocamo-chaho/312fee7704f2b6b7028b.jpeg https://p1-e6eeae93.imageflux.jp/minocamo-chaho/133a6ea82495b828cb4e.jpeg https://p1-e6eeae93.imageflux.jp/minocamo-chaho/4502a8ed46eb6aa1be72.jpeg ▶Japanese black tea (wakocha) *wakocha: tea made in Japan https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,lossless=1,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/a1950f882d2550dd2177.png https://p1-e6eeae93.imageflux.jp/c!/f=webp:auto,a=2,w=924,h=660,b=ffffff00/minocamo-chaho/5fa498a7e2de8cb1fded.jpg "Japanese black tea" is black tea made using only domestically produced tea leaves. Compared to foreign black teas, it is characterized by less astringency and a gentler taste. Minokamo Chaho offers three varieties of Japanese black tea grown in Higashi-Shirakawa village: ``Benifuuki'' for black tea, ``Yabukita'', a representative variety of Japanese tea, and ``Koushun'', a variety with a gorgeous aroma. Blended to create a refreshing sweetness and gorgeous aroma. You can enjoy it with milk or sugar, but Minokamo Chaho's Japanese black tea is particularly easy to drink with little astringency, so we would like you to first taste the tea leaves straight. >>>>>>>>>>>>>>>>>>>> Recommended way to drink >>>>>>>>>>>>>>>> [Recommended brewing method | Hot] (for 1 person) Brewing video: https://youtu.be/XW8zGdWUjN0 ① Put 1 heaping teaspoon (about 3g) of tea leaves in a teapot/teapot. ② Pour well-boiled water (approx. 180ml) and wait for 1 minute. ③ Pour the tea slowly into the tea cup without shaking the teapot or teapot. *If you want to enjoy it as milk tea, it is recommended to wait 2-3 minutes longer than usual and brew it strong. [Recommended brewing method | On the rocks] How to brew video: https://youtu.be/EB1FJzvxF3g ① Put 2 heaped teaspoons (about 5g) of tea leaves into a teapot. ② Pour well-boiled water (approximately 120ml) and wait for 1 minute. ③ Without shaking the teapot, slowly pour it into a glass filled with ice and it's done. [Recommended brewing method | For tea bags] (For 1 person) ① Place one tea bag in a hot water cup or mug. ② Slowly pour boiling water (approx. 180ml). ③Wait 60 seconds. *Darkness will vary depending on the waiting time, so please adjust as you like. ④ Pinch the tag of the tea bag and shake it up and down to adjust the taste to your liking. *If you want to enjoy it as milk tea, it is recommended to wait 2-3 minutes longer than usual and brew it strong. [Introducing Japanese black tea arrangement recipe (Japanese black tea chamomile)] ·material - Japanese black tea 3g - German chamomile 0.5-1g (1 teaspoon) - 2-3 clove holes - 1 gum syrup (5-10g) - Orange (sliced) ・How to make ① Put Japanese black tea, chamomile, and clove whole in a teapot or teapot, pour boiling water and wait for 1 minute (approximately 150ml of water). ② Pour into a cup containing gum syrup ③ Put a little orange, chamomile and clove holes for decoration, and you're done! 【specification】 size <Tea leaves> width 11.0 x height 17.0 x thickness 3.0 (cm) ·Internal capacity <Tea leaves> 40g ·expiration date 18 months (before opening) 【Preservation method】 Tea leaves are very vulnerable to "humidity, high temperature, and ultraviolet rays". After opening, please transfer it to a highly airtight container such as a tea caddy and store it in a place that does not get hot. There is also a set with Houhin (Hadleless teapod) https://jp.pinkoi.com/product/yGxxfeWt