Mixed Mushroom Chips
After washing and processing fresh shiitake mushrooms, pear mushrooms, and king oyster mushrooms, they are baked slowly at low temperature for a long time, and then use vacuum oil-water exchange to remove grease at high speed, separate oil & water, and retain the original color & flavor of fruits and vegetables. Adds a crunchy texture.
The nutrition is not lost, it can be eaten naturally, one bite after another is satisfying, and it is safe not to fry it! ! Vegan and edible!
A variety of flavors are satisfied at once! Small package 60g to satisfy hunger, large package 150g to share with friends!
🌟The product specification is 60G/150G, and the place of origin is "Taiwan"
If you receive the product and do not eat it directly, please put it in a cool and dry place. Please eat it as soon as possible after opening!
Unopened storage for 180 days (the detailed period is based on the date on the back of the product received)
🌟Dried fruits, vegetable and fruit chips, etc. will vary with the seasons. The color depth, density, and sweetness of each batch may be slightly different. The actual product shall prevail. We will try our best to make the quality stable. Sorry for any inconvenience 😅
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Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 2,340 views
- 3 sold
- 5 have saved this item
- Product Type
- Original Design
- Listing Summary
- Vacuum dehydration, non-fried Keep the original flavor, crispy and delicious! ! vegan edible
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 60g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item


