Tiān Xiān Hóng

Automatic Translation (Original Language: Chinese-Traditional)
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1837ylt
1837ylt
Taiwan
4.9
(15)
Last online:
1-3 days ago
Response rate:
-
Response time:
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Avg. time to ship:
1-3 days
Tiān Xiān Hóng - Tea - Fresh Ingredients

Product Description

[Yan・Xiang Ming] This tea should only be found in the sky_Hundred Years Five Zhongtian Immortal Red The tree Narcissus variety grows in the natural and friendly environment of Taiwan's high mountains. It has a rich tea aroma and flavor with rich and diverse layers. It is made into "Tianxian Red" through a complicated manual tea making and fermentation process. Put the tea in a warm pot and taste the aroma. The temperature of the pot gently brings out the aroma of cocoa beans, woody aroma, sweet biscuit and fresh seaweed. Pour water and brew tea to shake out the fragrant aroma of ripe fruits, surrounded by sweet and light flowers. The touching and clear amber color of the soup is eye-catching. It is evident that The craftsmanship is exquisite. The second and third shots release the aroma of nuts and chocolate cherry candy, which are blended into the rich golden soup. The saltiness in the mouth slides over the tip of the tongue. The thick gelatin texture is soothing, sweet and mellow, and silky and smooth into the throat. You can feel it The stomach is warm and comfortable, the sweetness in the throat triggers the sound of spring at the bottom of the tongue, and the fragrance of narcissus echoes in the nose in accordance with the body temperature. Repeatedly for several times, the color of nature's treasure amber soup is still translucent and thick. The whole mouth is sweet and refreshing, and the aftertaste of tea is strong and long. There is a touch of elegant sweetness at the bottom of the cup. Inhale deeply to cool the bottom of the leaves. The elegant fragrance of narcissus greets the nostrils. The beauty of water and tea, until It tastes as delicious as heavenly red. Brewing method: hot stamping method 1. Take 4 grams of tea and put it into a pot (cup); adjust the intensity according to personal preference. 2. Pour hot water with a temperature of about 80℃ into a 120c.c. pot (cup). 3. Wait for about 30 seconds, then pour out the tea soup and drink. 4. Can be brewed several times. Net weight: 100 grams

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
Down to the last 10
Ranking
No.5,356 - Food & Drink  |  No.634 - Tea
Popularity
  • 85 views
  • 1 have saved this item
Product Type
Original Design
Listing Summary
The tree Narcissus variety grows in the natural and friendly environment of Taiwan's high mountains. It has a rich tea aroma and flavor with rich and diverse layers. It is made into "Tianxian Red" through a complicated manual tea making and fermentation process. Put the tea in a warm pot and taste the aroma. The temperature of the pot gently brings out the aroma of cocoa beans, woody aroma, sweet biscuits and fresh seaweed. Pour water and brew tea to shake out the fragrant aroma of ripe fruits, surrounded by sweet and light floral aroma, and the touching translucent amber.

Food Information

Best Before
1095 day(s) after opening the product
Allergens
None
Storage Method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
Volume
100.0g x 1

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Tag(s)
tea

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