"Recommended for making sweets and drinks"
While the flavor is well-balanced, it has a slightly less umami and sweet taste and a bitter and astringent taste. The dark green color makes it possible to achieve the ideal matcha green color and flavor when making sweets or drinks.
Of course, you can drink it as is.
While the flavor is well-balanced, it has a slightly less umami and sweet taste and a bitter and astringent taste. The dark green color makes it possible to achieve the ideal matcha green color and flavor when making sweets or drinks.
Of course, you can drink it as is.