Flavored tea blended with "stick hojicha" produced in Ibi, Gifu Prefecture, and kinmokusei(fragrant olive).
Kinmokisei Hojicha, blended with shallow-roasted stick hojicha so that you can fully enjoy the fragrance of Kinmokisei, is a tea with a gentle taste that harmonizes the distinctive aroma of hojicha and the fragrance of Kinmokisei.
It is recommended for taking a breather between work or housework, or when you want to be soothed by the fragrance of Kinmokusei.
*stick hojicha = hojicha made by roasting the stems of tea leaves.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Japan
- Stock
- More than 10
- Ranking
- No.17,537 - Food & Drink | No.3,763 - Tea
- Popularity
-
- 456 views
- 4 sold
- 3 have saved this item
- Product Type
- Original Design
- Listing Summary
- Flavored tea blended with "stick hojicha" produced in Ibi, Gifu Prefecture, and fragrant olive (kinmokusei). It is also recommended when you want to take a breather between work or housework and be soothed by the fragrance of fragrant osmanthus.
Food Information
- Best Before
- 300 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 3.0g x 6
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
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