Yi Cha Gong Fang Alishan Honey Scent Oolong - Leafhopper-Kissed Sweetness, High Mountain Coolness

Brewing Suggestion: Use hot water at approximately 90-95°C. A lidded cup or ceramic teaware is recommended to better showcase its elegant aroma. This tea originates from the misty, high-altitude tea regions of Alishan. Unlike the typical fresh fragrance of other oolongs, it possesses a captivating ripe fruit aroma and a subtle sweetness reminiscent of honey. ### Product Highlights • 【Nature's Gift】: After being bitten by the "leafhopper" (aphid-bitten), the tea tree activates its self-defense mechanism, transforming into a natural honey fragrance that is scarce and precious. • 【High Mountain Coolness】: The unique temperature variations and year-round mists of Alishan give the tea liquor a more delicate and smooth texture, with a sweet aftertaste as it goes down. • Aroma: Initially, a faint floral scent is perceived, which then transitions to a rich aroma of wild honey and ripe fruit sweetness. • Liquor: Amber-like golden hue, clear and translucent. • Taste: Silky smooth, with a long-lasting finish and a persistent aroma in the cup.