Carefully selected swordfish tail muscles,
Hand-baked with ancestral sauce,
It has the pine aroma of fish floss and the tenderness of muscles.
It's chewy and chewy, perfect for eating with rice or porridge.
Or as a casual snack, it is a wonderful taste.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Popularity
-
- 199 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Carefully selected swordfish tendons (15 pieces) The more you stir and chew, the more delicious it becomes!!!
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Fish、Soybeans、Other
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 18g x 15
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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